Vera M. Kolb
George D. Cody
The Maillard reaction was studied from a prebiotic point of view. We have shown that the Maillard reaction between ribose and common amino acids occurs readily in the solid state at 65?C. The C-13 NMR ...
The Maillard reactionprebiotic chemistrychemistry on meteoritessolid state C-13 NMR of the Maillard solid products